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September Chef’s Table Dinner

To help celebrate our Grand Re-opening month in September, Chef Manuel has developed a six-course dinner of traditional Italian fare to enjoy at communal tables in our café.

Join us, Thursday September 13th for our second Chef’s Table Dinner at 6:30pm. For $55/person enjoy six-courses, with wine and cocktail specials available to compliment the experience. Tickets include tax & gratuity.

Menu

~Amuse Bouche~
Tuna Tartare

~First Course~
Fish Mosaic with seasonal Veggies

~Second Course~
Lobster Shrimp and Lemon Ravioli with Seafood Sauce

~Palate Cleanser~
Raspberry and Lime Sorbet

~Main Course~
Pan Seared Almond Crusted Halibut

~Dessert~
Tiramisu